Kitchen Assistant & Back-of-House Staff Hire
Kitchen hands.
Service-ready
support.
Hire kitchen assistants and kitchen hands for events, caterers and hospitality venues. Practical back-of-house help, working alongside your chef or kitchen supervisor.
Keep the kitchen moving.
Support the service.
Build your kitchen support around the menu, workload and service schedule. Our staff assist with the duties in your brief, following your kitchen team’s direction and onsite procedures.
Extra hands before the pass.
Basic food preparation and plating assistance under your chef or supervisor’s direction, matched to the tasks you request.
Keep the workspace organised.
Dishwashing, clearing and cleaning duties to support your kitchen’s workflow, using your equipment and procedures.
Support through the busy period.
Restock agreed supplies, organise service items and assist with kitchen setup or packdown within the booked shift.
Before service.
During the rush.
After the last plate.
Prepare
Complete the induction and assist with the setup and preparation tasks in your brief.
Support
Follow your kitchen supervisor’s direction through the busiest service periods.
Reset
Finish agreed dishwashing, cleaning and packdown duties within the shift.
One busy service.
Or regular extra support.
Request kitchen hands for private dinners, corporate catering, pop-up kitchens, food trucks and venue functions. Include the duties, service peaks and reporting contact so the team knows where to help.
Need food service or bar staff as well? Include those roles in the same enquiry so responsibilities and shifts work together.
Your workflow.
Ready for the team.
Provide the kitchen setup, equipment and onsite direction. Include induction, setup and final cleaning time within your requested shifts.
Duties & service times
List preparation, plating, dishwashing, restocking and cleaning tasks, plus the busiest service periods.
Equipment & supplies
Confirm the workstations, dishwashing facilities, tools, cleaning supplies and protective equipment onsite.
Kitchen procedures
Share hygiene, food-handling, dietary and safety instructions relevant to the assigned duties.
Arrival & supervision
Include attire, access instructions, induction requirements and the chef or supervisor staff report to.
Plan your kitchen team in three steps.
Date, kitchen & workload.
Tell us the venue, dates, type of service and expected workload or guest numbers.
Duties, people & shifts.
List the tasks, staff numbers, service peaks and hours, including induction and cleaning.
A team for your brief.
We review the requirements and provide a staffing quote. Share final instructions and the onsite reporting contact as plans develop.
Melbourne · Sydney · Brisbane · Gold Coast · Adelaide · Canberra · Perth
A few useful details.
What can kitchen hands help with?
Basic food preparation, plating assistance, dishwashing, restocking, cleaning and agreed setup or packdown tasks. Specify the duties and any required experience in your enquiry.
Does kitchen assistant hire include a chef?
This service provides kitchen support alongside your chef, caterer or kitchen supervisor. If you need cooking responsibilities or specialist culinary skills, specify those requirements separately in your enquiry.
Who supplies equipment and cleaning products?
You arrange the kitchen facilities, tools, supplies and protective equipment required for the tasks. Include equipment instructions and onsite induction in the brief.
Can I book recurring shifts?
Yes. Send the dates, hours, staff numbers and duties for each shift, including the posts that need regular coverage.
What should I include in the kitchen brief?
Provide the service schedule, assigned duties, equipment, hygiene and safety procedures, attire and reporting contact. Allow time for induction and final cleaning.
What determines the price?
Your quote depends on location, dates, staff numbers, shift length and role requirements. Include setup, induction and packdown or cleaning time when requesting support.
The right extra hands.
Behind the scenes.
Send your venue, dates, shifts and kitchen duties. Select Kitchen Assistant & Back-of-House Support on the enquiry form.
Support That Keeps Your Kitchen Moving
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Reliable Kitchen Hands to Support Back-of-House Operations
Our kitchen assistants are experienced in fast-paced food prep and cleaning environments, helping chefs and kitchen teams stay organised and on schedule. From plating assistance and dishwashing to basic food prep, our staff are efficient, dependable, and understand the flow of a working kitchen.
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Flexible Support for Events, Venues & Commercial Kitchens
Whether you're running a private event, managing a busy venue, or need backup in a commercial kitchen, our kitchen hands are ready to assist. We brief every team member to understand your kitchen setup, hygiene standards, and pace—ensuring they contribute to smooth service from the back end.
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Single Shifts or Ongoing Staff Support Available
Need a kitchen hand for one night or regular assistance during peak periods? We offer short-term or long-term solutions to meet your staffing needs. Our team is available at short notice and carefully matched to fit your kitchen’s workflow, so you can focus on service without the stress.
Reliable Kitchen Assistants & Kitchen Hands to Support Your Back-of-House Team
Experienced Support for Smooth, Efficient Event Operations
Dependable, skilled kitchen assistants and kitchen hands are essential to supporting chefs, caterers, venues, and event organisers in delivering smooth, efficient kitchen operations for a wide range of functions. Whether you’re managing an intimate private dinner, a large corporate catering event, or a bustling venue-based function, having well-trained kitchen staff working diligently behind the scenes ensures your kitchen runs like clockwork, stays on schedule, and maintains the highest standards of food safety and hygiene.
Our experienced kitchen team is proficient in handling a variety of essential tasks, including food preparation, plating assistance, dishwashing, restocking supplies, basic cleaning, and maintaining strict hygiene and safety protocols. They work hand-in-hand with chefs, kitchen supervisors, and catering managers to keep kitchen operations flowing smoothly, especially during peak service times when efficiency, organisation, and quick communication are critical.
Each kitchen assistant arrives thoroughly briefed on your event’s specific requirements, punctual, and fully prepared to contribute proactively. Their ability to work independently and as part of a team means minimal supervision is required, freeing up chefs and kitchen leaders to focus on creating exceptional menus and delivering impeccable service.
By providing reliable kitchen support, these professionals help reduce stress and operational bottlenecks in busy catering environments — from pop-up kitchens and outdoor festivals to formal seated dinners and large-scale corporate functions. Their commitment to cleanliness, orderliness, and efficiency ensures your kitchen upholds industry best practices, providing peace of mind that every dish served meets your quality standards.
Choosing skilled kitchen assistants and kitchen hands means investing in a behind-the-scenes team that helps your entire event run smoothly, supports high-volume service, and contributes to a memorable dining experience for your guests.
Flexible Kitchen Staffing Solutions for Caterers, Food Trucks, Venues & Brand Events
From boutique catering companies and mobile food trucks to large-scale venues and multi-day brand activations, we provide adaptable kitchen staffing solutions designed to fit your unique operational needs. Whether you require a single kitchen hand to assist during a busy service or a full team of skilled kitchen assistants for an extended event, our service ensures every placement meets the high standards your brand or business demands.
Our professional kitchen hands are available to support a wide range of tasks, including:
Food preparation and service support at private parties, corporate functions, and public events
Assisting chefs in temporary on-site kitchens, pop-up restaurants, and mobile catering setups
Cleaning, sanitising, and maintaining back-of-house workspaces to ensure a hygienic kitchen environment
Providing essential support for large-scale venue functions and activations with high guest volumes
Bump-in and bump-out assistance for efficient setup and pack-down of food service areas
We recognise the pressures involved in managing fast-paced kitchen operations — especially during high-profile events or tight timelines. That’s why reliability, readiness, and seamless integration with your culinary team are our top priorities. Our kitchen staff are trained to adapt quickly and work efficiently, ensuring your kitchen remains organised, supported, and focused on delivering exceptional service throughout your event.
Hire Reliable Kitchen Assistants for Events & Venues
Our experienced kitchen hands support chefs, caterers, and venue teams with essential back-of-house help to keep food service running smoothly and efficiently.
Back-of-House Support for Seamless Food Prep
From plating and basic food prep to dishwashing and maintaining cleanliness, our kitchen assistants ensure the kitchen stays organised and productive.
Experienced Staff for Catering Teams & Hospitality Venues
We supply kitchen hands who know how to work in fast-paced environments, whether it’s a pop-up kitchen, private function, or full-scale commercial venue.
Fast, Efficient & Professional Kitchen Operations
Our staff understand timing, hygiene standards, and teamwork, helping your culinary crew stay focused and service-ready during busy events.
Ideal for Events, Private home Functions & Commercial locations
Whether you’re running a one-night event or ongoing service at a hospitality venue, our kitchen assistants are available for casual, contract, or short-term support.
Book kitchen & back-of-house support
Select Kitchen Assistant & Back-of-House Support on our Contact Us form. Include your venue, dates, shifts, team size and kitchen duties.
